For customer support, please reach out to us at 971-43242442.

FREE SHIPPING ON ORDERS ABOVE AED 200

Eleven Madison Park: The Cookbook

By Daniel Humm, Will Guidara, Francesco Tonelli

Catagory: Non-Fiction

Dhs. 240.00

Eleven Madison Park is one of New York City's preeminent fine-dining establishments, where Chef Daniel Humm marries the latest culinary techniques with classical technique.

Under Chef Humm’s leadership, the restaurant has soared to new heights and has become one of the premier dining destinations in the world. Eleven Madison Park: The Cookbook is a sumptuous tribute to the unforgettable experience of dining in the restaurant. The book features more than 125 sophisticated recipes, arranged by season, adapted for the home cook, and accompanied by stunning full-color photographs by Francesco Tonelli.

Delivery and Shipping

  • Funzone ships its products to almost all parts of the UAE. We deliver within 2-3 working days from the date of order placed.
  • Any orders placed on Friday will be processed on Saturday.
  • We ship on all days except Friday and National Holidays.
  • FREE shipping for an order amount of AED 200 and above.
  • Please note: A signature is required for most deliveries so please choose an address where someone is in.
Pages
384
Language
English
Publisher
Little, Brown and Company
Publication date
2011-11-11
Binding
Hardcover
ISBN
9780316098519
Dimensions
28.27 x 3.81 x 30.81 cm
Author(s)
Daniel Humm, Will Guidara, and Francesco Tonelli

About the Series

About the Author: Daniel Humm, Will Guidara, Francesco Tonelli

Book cover image
Daniel Humm, Will Guidara, Francesco Tonelli

Eleven Madison Park: The Cookbook

Dhs. 240.00

Eleven Madison Park is one of New York City's preeminent fine-dining establishments, where Chef Daniel Humm marries the latest culinary techniques with classical technique.

Under Chef Humm’s leadership, the restaurant has soared to new heights and has become one of the premier dining destinations in the world. Eleven Madison Park: The Cookbook is a sumptuous tribute to the unforgettable experience of dining in the restaurant. The book features more than 125 sophisticated recipes, arranged by season, adapted for the home cook, and accompanied by stunning full-color photographs by Francesco Tonelli.

View product