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Feeding Baby: Everyday Recipes for Healthy Infants and Toddlers

By Joachim Splichal, Christine Splichal

Category: Non-Fiction

Dhs. 50.00
Joachim Splichal, Christine Splichal  |  Barcode: 9781587613173

For parents who want to start their babies off eating fresh, nutritious foods, FEEDING BABY offers easy-to-prepare tastes, nibbles, bites, and meals that retain the vitamins and minerals missing from conventional bottled and heat-treated baby food. Delightfully simple yet nuanced flavors of recipes like Roasted Acorn Squash Pur?©e and Banana Peach Compote introduce children's impressionable palates to the myriad tastes and pleasures of food, setting them on a path of healthy eating for a lifetime. Simple recipes for preparing healthy baby food at home, from the founders of the Patina Restaurant Group and parents of twin boys. Recipes are organized by age, from six months to three years. Ideal gift for baby showers and new parents. Reviews"Restaurateur Joachim and Christine Splichal have created taste-tempting, natural choices for you and your baby. One flip through FEEDING BABY will leave you with dozens of recipe ideas."-Taste For Life MagazineArticle on cookbooks that address meals for kids will feature FEEDING BABY on the cover of the food section.-Minneapolis Star Tribune

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Pages
144
Language
English
Publisher
Celestial Arts
Publication date
2008-05-01
Binding
Paperback
ISBN
9781587613173
Dimensions
20.96 x 1.27 x 21.59 cm
Author(s)
Joachim Splichal and Christine Splichal

About the Series

About the Author: Joachim Splichal, Christine Splichal

Book cover image of Feeding Baby: Everyday Recipes for Healthy Infants and Toddlers
Joachim Splichal, Christine Splichal

Feeding Baby: Everyday Recipes for Healthy Infants and Toddlers

Dhs. 50.00

For parents who want to start their babies off eating fresh, nutritious foods, FEEDING BABY offers easy-to-prepare tastes, nibbles, bites, and meals that retain the vitamins and minerals missing from conventional bottled and heat-treated baby food. Delightfully simple yet nuanced flavors of recipes like Roasted Acorn Squash Pur?©e and Banana Peach Compote introduce children's impressionable palates to the myriad tastes and pleasures of food, setting them on a path of healthy eating for a lifetime. Simple recipes for preparing healthy baby food at home, from the founders of the Patina Restaurant Group and parents of twin boys. Recipes are organized by age, from six months to three years. Ideal gift for baby showers and new parents. Reviews"Restaurateur Joachim and Christine Splichal have created taste-tempting, natural choices for you and your baby. One flip through FEEDING BABY will leave you with dozens of recipe ideas."-Taste For Life MagazineArticle on cookbooks that address meals for kids will feature FEEDING BABY on the cover of the food section.-Minneapolis Star Tribune

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